The recipe is definitely deep fun. I made it today.
- 500 g groenboonboontjies in 3 cm awesome cropping and cooked made in salt water.
- 250 ml suurroom
- 1 large onion
- 1kop Cheddar kaas
- Halftone Pạḵ cheese and onions simba chips fine gekrummel
- 1 Eetl butter
Braai the onion in the butter until it’s soft and gold brown.
Add the boontjies, cream and cheese and mix through.
Create the mixture in a gesmeerde oondvaste bak.
Scatter you the fine printed slides over.
Bak on 180°C for 15-20 min
Source: in and to the house
This is how mine looks
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